Black Tea – Pekoe – Nuwara Eliya Region


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An exceptional high grown Ceylon Tea. The tea itself is light and bright in cup with an exquisite flavour and aroma with a pleasant rich fragrance sought after by connoisseurs of tea world over. A perfect day time tea.

Brewing tips for loose leaf: One teaspoon per cup per person and brew for 3-5 minutes. At the half way point of brewing always give the tea a nice stir. A tea that does not take milk.

Grown, harvested, processed and packaged in Sri Lanka

Grade: PEKOE
Region: Nuwara Eliya (Central highlands of Sri Lanka)
Elevation of plantation: 6500ft above sea level
Ingredients: Pure Ceylon Black Tea

Additional information

Weight 100 g


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